Preheat oven to 225. Place a single layer of pretzels on a baking sheet.
In a small saucepan, melt margarine over medium heat. Add remaining ingredients; stir till well blended.
Using a pastry brush, brush margarine mixture over pretzels.
Bake 20 to 25 minutes or till dry to the touch. Cool completely and store in an airtight container.

From: Friendship Gifts of Good Taste
Posted By: The Chile-Heads Recipe Collection
Post Date:???